Keto Recipes Low Carb Recipes Sugar-Free Dessert Recipes

Soft n’ Chewy Keto Cookies

These delicious keto low carb cookies are sugar-free, dairy-free, gluten-free, and of course low carb. Satisfy your cookie cravings with these easy-to-make yummy cookies!

soft and chewy low carb cookies

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Some days you’re all about chicken and broccoli.

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Other days, you dream of doing this, all… day… long:

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Sometimes you just have to satisfy your inner Cookie Monster and have a darn cookie. But what if you want to keep it low carb? Sugar-free? Gluten-free? Dairy-free?

Good news: I’ve got you covered with this recipe!

These Soft n’ Chewy Low Carb Cookies will definitely satisfy your cravings without breaking your diet. They’re low carb (4.4g per cookie), sugar-free (sweetened only with stevia), gluten-free, and dairy-free. And they definitely live up to their name: they’re moist and soft with a nice chewy texture. I don’t know about you, but that’s how I like my cookies. Hard or crisp cookies are not my thing.

Note that this recipe uses almond meal, not almond flour. Almond meal is coarser than almond flour and also usually contains the almond skins. I buy my almond meal at Trader Joe’s, but if you don’t have one near you, try another health food store—or you can make your own almond meal! Just pulse whole almonds in a coffee grinder a few times until your almonds reach a coarsely ground texture. (Don’t pulse it too much or you’ll start to make almond butter.)

Before your inner Cookie Monster gets too testy, here’s the recipe!

Soft n' Chewy Keto Cookies
Prep Time
10 mins
Cook Time
15 mins
Total Time
25 mins
 

Each large cookie contains only 3g net carbs!

Course: Dessert, Snack
Servings: 8
Calories: 107 kcal
Ingredients
Instructions
  1. Combine the almond meal, shredded coconut, stevia, and baking powder in a bowl.

  2. Combine the wet ingredients in a separate bowl and then add them to the dry ingredients. Mix until combined.

  3. Drop dough on a cookie sheet (preferably covered with a silicone baking mat) about 2" apart. Makes eight large cookies or twelve small cookies.

  4. Bake at 375 degrees for 15 minutes.

  5. Let the cookies cool completely on a wire rack before eating.

Recipe Notes

Sugar-Free, Gluten-Free, Dairy-Free, Low Carb

Nutrition Facts
Soft n' Chewy Keto Cookies
Amount Per Serving
Calories 107 Calories from Fat 72
% Daily Value*
Total Fat 8g 12%
Saturated Fat 3g 15%
Cholesterol 40mg 13%
Sodium 24mg 1%
Potassium 176mg 5%
Total Carbohydrates 4g 1%
Dietary Fiber 1g 4%
Sugars 1g
Protein 3g 6%
Vitamin A 1.2%
Calcium 9.3%
Iron 4.3%
* Percent Daily Values are based on a 2000 calorie diet.

Here’s a clue about how good these cookies are:

stack of my low carb cookies

If you’re extra-observant, you’ll notice that the recipe makes eight large cookies, but there are only seven cookies in that photo.

Why? Because they’re so good I couldn’t resist eating one before snapping the photo. 🙂

I hope you like them as much as I do!

Enjoy!

If you like this low carb crisp recipe, please give it a share on Pinterest. Thank you! 🙂

Want More Low Carb/Keto Cookies?

Head over to my list of 17 Genius Keto Cookies Recipes You’ll Want to Make ASAP!

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Welcome! I’m Jessica.

On this blog, you’ll find delicious recipes to help you live an awesome low-carb and low-sugar life, one day at a time.

If you’re wondering what this whole “Forget Sugar Friday” thing means, you can learn about the meaning of the name here. Thanks for visiting!

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