Skip the sugar-filled traditional eggnog and make this instead with only 3g net carbs per serving!
If you’re an eggnog fan, this keto-friendly eggnog recipe is for you! Top it with keto whipped cream and a dusting of cinnamon for the perfect holiday drink.
Add back to the pot and cook until the mixture reaches 160 F and coats the back of a wooden spoon. This is a very important step to ensure the eggnog is safe to drink.