This Keto Antipasto Salad is loaded with flavor thanks to the variety of keto-friendly ingredients and simple-but-flavorful dressing! Serve as a side dish or salad topping.
In a large bowl, combine all salad ingredients and mix.
In a small bowl, combine all dressing ingredients and mix.
Pour dressing over salad and toss to coat.
Notes
I suggest purchasing the pepperoni and salami directly from the deli counter. (You can purchase the provolone and mozzarella this way too if you'd like.) Ask for it to be sliced a little thicker — I like mine at about 1/2".This is a very protein-heavy salad, so a little portion goes a long way. You can:
Serve it on lettuce as a salad topping
Serve it as a side (it pairs well with something light or with other side dishes)
Add additional keto-friendly vegetables like cauliflower
Add cooked and cubed boneless, skinless chicken breasts for an additional protein source and increase the servings even more (e.g., 15-20 servings instead of 10)