Vanilla Roasted Strawberries

Course Breakfast, Dessert
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 8
Calories 21kcal



  • Slice strawberries into a bowl. Toss with vanilla extract until fully coated.
  • Place on a single layer on a cookie sheet, preferably one that has been covered with a silicone baking mat.
  • Bake at 375 degrees for ten minutes.
  • Let cool for a few minutes, then add a few drops of liquid stevia to taste.
  • Best served within a few hours. Tastes great chilled!


Sugar-Free, Gluten-Free, Dairy-Free, Paleo, Vegan, Vegetarian


Calories: 21kcal | Carbohydrates: 4g | Protein: 0g | Fat: 0g | Saturated Fat: 0g | Cholesterol: 0mg | Sodium: 0mg | Potassium: 86mg | Fiber: 1g | Sugar: 2g | Vitamin A: 5IU | Vitamin C: 33.3mg | Calcium: 9mg | Iron: 0.2mg