Sugar-Free Side Dish Recipes

Easy Baked Butternut

 

Easy Baked Butternut

Baked butternut squash is naturally sweet and tastes even better topped with a little pumpkin pie spice and coconut oil. Plus, one cup of butternut squash gives you 437% of your daily Vitamin A needs!

Course: Dinner, Lunch
Servings: 2
Ingredients
  • 4 cups butternut squash, peeled and cubed
  • 2 teaspoons pumpkin pie spice
  • 1 tablespoon virgin coconut oil
Instructions
  1. Warm the coconut oil on the stove until it liquefies. Mix in the pumpkin pie spice and pour the mixture over the cubed butternut squash.

  2. Place coated butternut squash in an uncovered baking dish. Bake at 350°F for approximately 35 minutes.

Recipe Notes

Want to make this into a meal? Combine it with a can of drained, rinsed black beans.

Want to Succeed on the Keto Diet?

Join The Keto Living List (it's FREE!) to receive via email my weekly roundup of the best keto recipes and keto living tips, plus new keto recipes and posts when they're released!

I won't send you spam! You can unsubscribe at any time. Powered by ConvertKit

Welcome! I’m Jessica.

On this blog, you’ll find delicious recipes to help you live an awesome low-carb and low-sugar life, one day at a time.

If you’re wondering what this whole “Forget Sugar Friday” thing means, you can learn about the meaning of the name here. Thanks for visiting!

Share
Pin
Tweet